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Back From Holiday 2025
We are back from our annual holiday now, so will be busy roasting and ...Free Postage Changes
Due to escalating postal charges, we have had to increase the level at...HOLIDAY CLOSURE 2025
Please note that we will be closed for our annual family holiday from ...Coffee Wholesale Prices Increase
We have held off on price increases but the inevitable is here. With t...Flavoured Decaff Coffee
We have had a lot of large orders and in particular for the flavoured ...Aspen Mullin Spices 2024
Aspen Mulling Spices have arrived in stock ready for the festive seaso...Back from Holiday 2024
Great holiday recharging batteries and now back to the grind! We had a...
Vanilla Nut Flavoured Coffee Beans
From: £6.56
Vanilla Nut Flavoured Coffee Beans
Simply vanilla and hazelnut. Delicious!
Your order can be ground to your preferred method of brewing!
A little about our beans…
We use a medium roast Colombian bean for a great medium coffee. The coffee will complement the drink but not overpower the flavour.
It’s all about balancing the flavours to enhance the overall experience.
| Grind | Cafetiere 5.5, Espresso 3, Filter 3.5, Percolator, Turkish, Whole Bean |
|---|---|
| Weight | 1kg, 250g, 500g |
Irish Cream Flavoured Coffee Beans
Cafe Molinari Regular ESE Coffee Pods
Rating by Camy on 13th November 2013 :
Chocolate Covered Coffee Beans1 cup roasted coeffe beans4 ounces chocolate chips3 tablespoons cocoa powder (optional)Melt the chocolate in a double boiler until liquid and smooth. Drop in a handful of beans, and stir them around. Scoop them out with a spoon, and set them out on wax paper. Keep them separate. Continue until all the beans are covered. They will harden overnight, or if you are in a hurry, you can freeze them for about half an hour. Once hard, they won’t stick together and can be stored in any airtight container.NOTE: Before chocolate covered beans harden completely, you can roll them in cocoa powder, then let them finish hardening.