Kenya Peaberry Coffee Beans

A rich, medium strength coffee with an intense flavour and liquor from Africa. This bean has a more rounded form that the normal coffee bean.

The acidic soil in the highlands of Central Kenya, with the perfect balance of sunlight and rainfall, provide excellent conditions for growing coffee bushes. Coffee from Kenya is a mild type well known for its intense flavor and full body.

Kenya is a Country in the Continent of Africa and is located on the equator with the Indian Ocean lying to the south-east and is otherwise land locked between Uganda, Sudan, Ethiopia, Somalia and Tanzania.

Perfect for a filter coffee drunk soon after brewing or for a cafetiere coffee.