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Current updates and news from More Than Coffee.

What is Espresso Coffee?

Posted on: 17th April 2017

What is espresso coffee? Espresso Coffee is: Brewed by forcing a small amount of nearly boiling water under pressure through finely ground coffee beans. Espresso is generally thicker than coffee brewed by other methods due to a higher concentration. A single espresso is approximately 7g of ground coffee to 30 ml of water. Our preferred […]


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Honeybuns – Gluten Free Cranberry and Pecan Flapjack A firm favourite is this one from Honeybuns – Gluten Free Cranberry and Pecan Flapjack


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Prepare for the cold season with Aspen Mulling Spices Prepare for the cold season with Aspen Mulling Spices which are essential for your every cold event; starting with Halloween in a couple of week, then Bonfire and Firework night shortly after.  Mix these spices with apple juice for the drivers or wine and spirits for […]


Categories: Coffee, New Products, Tea
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Making Cafetiere Coffee

Posted on: 10th May 2016

Making Cafetiere Coffee The cafetiere coffee maker is a very simple method of brewing coffee. We always recommend our Brazilian Santos coffee for Making Cafetiere Coffee as it gives a full smooth flavour and this is our preferred method for home coffee. More Than Coffees coarsely ground beans are mixed with hot water just off the boil at around 96 […]


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Used Coffee Grounds

Posted on: 3rd May 2016

Used Coffee Grounds – what should I do with them? Personally, I keep the espresso pucks to one side and when they have dried out, crumble them around the house plants. There are two benefits to this; firstly the plants thrive on it and secondly, pests such as snails and slugs cannot stand the coffee! […]


Categories: Coffee
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